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Celebrate the auspicious occasion of Pongal with a hearty home-cooked meal with me and my family
Near Lazar Layout, Cooke Town, Bengaluru
Max. 6 diners
Pongal is the first festival of the new year celebrated in Tamil Nadu, India. It is a four day long festival with each day having a significance of its own. Different kinds of Pongal (rice preparations) are prepared, be it in sweet or savoury. Families and friends exchange gifts and relish a traditional vegetarian spread at home. Outside every home, Kolam (rangoli) is drawn which is made from a mix of rice flour and water. This is done to welcome Goddess Lakshmi to their home. This festival I want the diners to come over to my home to relish an authentic homemade spread. Get to eat Chakkra Pongal (Sweet) to Khara Pongal (Savoury) with a lot more Tamil delicacies.