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Come join home chef Helen at her dining table to enjoy some East Indian seafood favorites
Malad West, Mumbai
Max. 6 diners
The East Indians of Bombay are one of the original inhabitants of the historical city of Bombay and converse in Marathi. The East Indian Bottle Masala Recipe is a traditional, heavily guarded secret recipe, slighly unique to each family. The local cuisine is influenced by the Maharashtrian and Portuguese flavours along with the personal touch of every East Indian family.Situated in the interiors of Malad and away from the chaotic noise, come visit home chef Helen's home to savour authentic East Indian dishes. Her fish masala is homemade, so the seafood spread is bound to be as authentic and delicious as it can get! Sit down at her dining table and dig into dishes such as Fish Cutlets, Pomfret Gravy, Stuffed Crabs and a lot more!