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Chef Manoj and home-chef Madhavi invites you to relish authentic CKP Thali at their home in Goregaon, Mumbai
Goregaon West, Mumbai
Max. 8 diners
Chandraseniya Kayastha Prabhu (CKP) community is known for their love for good food. The cuisine has great influence of coastal region and the spice is acquired from North India to Madhya Pradesh as our ancestors migrated from these regions. Most of the CKP masalas are made at home as every ingredient is roasted separately in very little oil and then ground together into a fine powder. These traditional spice mix makes the dishes more flavourful and appetizing.
Chef Manoj and Madhavi would love to invite you to savour authentic flavours of CKP cuisine. Gorge on homemade dishes like Bombil Bhaji, CKP styled Chimboree che Kalvan (crab curry), Lipta Chicken, Mutton Keema Pattice, and a lot more.